Bring the taste of tradition to your table with our pasture-raised lamb, raised right here on Fed Up Farms the way nature intended. Our lambs spend their days grazing diverse pastures, enjoying fresh air and sunshine—never feedlot confined, never rushed. The result? Tender, flavorful lamb that’s clean, healthy, and truly local.
When you purchase a share, you’re taking home more than meat—you’re investing in a connection to the land and the animals we steward.
Whole Lamb Share (~65 lbs finished cuts) – $500 Perfect for families or freezers, this share includes a well-balanced mix of premium chops, leg roasts, shanks, ground lamb, and more.
Half Lamb Share (~30 lbs finished cuts) – $275 Ideal for smaller households, this share delivers the same variety of cuts in a more compact package.
Every share gives you a taste of it all—tender chops for the skillet, slow-braising roasts, and plenty of ground lamb for everyday meals. Plus, nothing goes to waste: bones for stock and organ meats for the adventurous cook are included, honoring the whole animal nose-to-tail.
Reserve your lamb share today and experience the difference of meat raised with integrity.
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